
Molten Chocolate Lava
₹240desserts
Warm dark chocolate cake with a flowing centre and vanilla gelato.

Buttery croissants, layered cakes, and decadent desserts, all made from scratch in our bakery kitchen.

desserts
Warm dark chocolate cake with a flowing centre and vanilla gelato.

desserts
Rich chocolate cake layered with fresh seasonal berries.

cakes
Moist red velvet layers with cream cheese frosting.

cakes
Pistachio sponge with dark chocolate ganache and berries.

pastries
Flaky all-butter croissant topped with sliced almonds and sugar.

pastries
Buttery laminated dough wrapped around two sticks of dark chocolate.

Our bakers arrive before sunrise to laminate, shape, and bake our daily selection of croissants, pain au chocolat, and seasonal pastries. We use French butter, stone-milled flour, and a 72-hour cold fermentation for the flakiest, most flavourful layers in Hyderabad.
Our cakes are layered and decorated by hand, and our desserts change with the seasons, so there is always something new to discover.